Irish baba au rhum

#426 | February 2017

Forêt-noire

#425 | January 2017

Entremets palet praliné yuzu

#424 | December 2016

Bûche vanille de Tahiti et fraise

#423 | November 2016

Tendre douceur au chocolat

#422 | October 2016

Mont-Blanc poire-cassis-marron

#421 | September 2016

Exodus

#420 | July 2016

Cake Citron Orange glaçage, carrot cake

#419 | June 2016

Charlotte aux fruits rouges, mangue et vanille

#418 | May 2016

Saint-Honoré Rivoli

#417 | April 2016

Pamplemousse rose et framboise

#416 | March 2016

Paris-Brest

#415 | February 2016

Cœur citron et fraises des bois

#414 | January 2016